Aarong Dairy Ghee 400(±)50gm

Enjoy the rich taste and aroma of Aarong Dairy Ghee, a premium 100% natural clarified butter made from the fresh cream of pure cow's milk. Its golden color, smooth texture, and authentic flavor make it an ideal choice for everyday cooking, festive meals, and traditional desserts.

Key Features & Benefits

• Made from 100% fresh cow's milk cream.

• No artificial flavors, colors, additives, or preservatives.

• Rich golden color with a smooth texture and nutty aroma.

• High smoke point, making it suitable for deep frying and high-heat cooking.

• Naturally contains Vitamins A, D, E & K.

• Source of beneficial fatty acids, including butyrate.

• Enhances the taste and aroma of traditional and everyday recipes.

Culinary Uses

• Ideal for preparing authentic Polao and Biriyani.

• Perfect for making Halwa, Paratha, and traditional sweets.

• Excellent for frying, sautéing, and tempering spices.

• Adds rich flavor to curries, lentils, vegetables, and rice dishes.

• Suitable for baking and other premium cooking applications.

Nutritional Profile (Per 100g)

• Milk Fat: ≥ 99.8%

• Moisture: ≤ 0.1%

• Vitamins: Naturally contains Vitamins A, D, E & K

Product Details

Aarong Dairy Ghee is crafted from the fresh cream of pure cow's milk using traditional clarification methods to preserve its authentic taste and nutritional value. Its rich aroma, smooth consistency, and premium quality make it an essential ingredient in South Asian cuisine.

Whether you're preparing festive biriyani, aromatic polao, delicious desserts, or everyday home-cooked meals, Aarong Dairy Ghee delivers exceptional flavor and consistent cooking performance. Its naturally high smoke point also makes it an excellent choice for frying, roasting, and sautéing while maintaining its rich taste and quality.