Bombay Sweets Chanachur 45(±)5gm

Enjoy the classic taste of Bombay Sweets Chanachur — a crunchy, spicy and flavorful South Asian snack mix made with chickpea flour noodles, peanuts, lentils, split chickpeas, rice flakes and traditional spices. Perfect for tea-time, gatherings or homemade jhalmuri.

Key Features

• Classic crunchy and spicy snack mix.

• Rich combination of chickpea flour noodles, peanuts and lentils.

• Includes crispy split chickpeas and rice flakes.

• Bold traditional spices deliver a delicious savory taste.

• Perfect as a ready-to-eat snack straight from the pack.

• Great for making flavorful homemade jhalmuri.

Ingredients & Flavour

Made with a delicious blend of crunchy ingredients and traditional spices.

• Chickpea Flour (Besan): Provides the crispy noodles and rich snack texture.

• Peanuts: Adds a crunchy bite and nutty flavor.

• Red Lentils & Split Chickpeas: Enhance the crunch and savory taste.

• Rice Flakes: Adds lightness and extra crispiness.

• Edible Vegetable Oil: Palm olein used in preparation.

• Spices: Chili powder, salt and proprietary spice blends.

Product Details

Bombay Sweets Chanachur brings together a tempting mix of crispy, crunchy and spicy ingredients in every bite. Its savory flavor makes it an ideal companion for tea, snacks and casual gatherings.

It can also be used as a delicious base for homemade jhalmuri. Simply mix with chopped onions, green chilies, mustard oil and puffed rice to create a flavorful traditional snack.

Serving Ideas

• Enjoy directly from the pack as a crunchy snack.

• Pair with your favorite tea or coffee for a tasty snack-time treat.

• Use as a crunchy ingredient in homemade jhalmuri.

• Mix with puffed rice, chopped onion, green chilies and mustard oil for extra flavor.

Storage Instructions

After opening, transfer the chanachur to an airtight container and store in a cool, dry place. Proper storage helps retain its delicious crunch and freshness.