Kong Moon Rice Stick Vermicelli 400gm China

Premium rice stick vermicelli made from quality rice, offering a light, smooth texture perfect for soups, stir-fries, and Asian-style dishes.

Key Benefits

• Light and easy-to-digest rice noodles

• Perfect texture for absorbing sauces and broth

• Quick cooking and convenient preparation

• Versatile for multiple Asian recipes

• Delicate taste that complements any dish

• Ideal for both hot and cold dishes

Product Details

Kong Moon Rice Stick Vermicelli is a traditional-style rice noodle made from high-quality rice flour. It is known for its light texture and smooth consistency once cooked, making it a staple in many Asian cuisines.

These vermicelli noodles absorb flavours beautifully, making them ideal for soups, stir-fried noodle dishes, and salads. Their quick cooking time and versatility make them a convenient choice for everyday cooking.

How to Prepare

• Soak noodles in warm water for 5–10 minutes

• Boil or stir-fry as per recipe requirement

• Add to soups or sauces for best flavour absorption

• Serve hot or cold depending on dish type

A light and versatile rice noodle option perfect for everyday Asian-inspired cooking.