Kishwan Vermicelli 200gm

Enjoy the authentic taste of homemade desserts with Kishwan Vermicelli (Shemai), a premium-quality wheat-based vermicelli specially crafted for preparing delicious payesh, kheer, and a variety of sweet and savory dishes.

Key Benefits

• Made from premium-quality wheat flour

• Hygienically processed for quality and freshness

• Delicate texture that absorbs flavors beautifully

• Perfect for traditional desserts and festive recipes

• Quick and easy to prepare at home

• Suitable for both sweet and savory dishes

• Trusted quality from Banoful-Kishwan Group

Product Line

• Standard Vermicelli: Traditional vermicelli that can be lightly roasted and cooked for desserts or savory recipes.

• Lachha Shemai: Fine, crispy, and pre-roasted vermicelli that can be enjoyed instantly with warm milk, sugar syrup, nuts, and dry fruits.

Typical Uses

• Prepare rich and creamy Shemai, Payesh, and Kheer.

• Ideal for festive occasions, family gatherings, and celebrations.

• Can be combined with milk, sugar, cardamom, raisins, and nuts for traditional desserts.

• Suitable for savory stir-fry recipes with vegetables and spices.

• Great as a quick breakfast, snack, or light meal.

Product Details

Kishwan Vermicelli (Shemai) is a traditional and high-quality wheat-based food product loved by families across Bangladesh. Carefully manufactured using selected ingredients, it delivers a delicious texture and authentic taste that complements both sweet and savory recipes.

Whether you are preparing a festive bowl of creamy Shemai during Eid or creating a quick savory vermicelli dish for breakfast, Kishwan Vermicelli offers convenience, quality, and great taste in every serving.